Whitney Update

Filed under FEATURES

Recipes to ‘fall’ in love with this easy-to-make apple pie

Hang on for a minute...we're trying to find some more stories you might like.


Email This Story






     

 

Apple pies are one of the best parts about fall. There’s a reason behind this fall classic dessert. With its flaky warm crust, perfectly sweet tasting apples, delightful cinnamon scent and perfect topping of vanilla ice cream: a piece of apple pie is the best dessert to end any meal.

Making the apple pie from scratch is a lot simpler than you may think. I, myself, am not a very good baker, but this recipe was one of the most fun desserts I have ever made and it came out great. My whole family loved it, and I guarantee you will too. Follow the recipe below to recreate your own pie.

The Recipe:

½ cup sugar

½ cup packed brown sugar

3 tablespoons all-purpose flour

1 teaspoon ground cinnamon

¼ teaspoon ground ginger

¼ teaspoon nutmeg

6-7 cups thinly sliced peeled tart apples

1 tablespoon lemon juice

Pastry for double crust pie

1 tablespoon butter

1 large egg white

Any other additional sugar

by MASON PANGMAN

Navigate Left
Navigate Right
The student news site of Whitney High School in Rocklin, Calif.
Recipes to ‘fall’ in love with this easy-to-make apple pie